SeafoodDraw attention to the light and healthy characters of seafood products. Fresh smell, low fat and cooked to perfection accentuate the product characters.
Precise core temperature is essential for cooked seafood. Fat-free cooking underlines the health aspects and reduce production costs.
- Eliminates under and over cooking
- Fat-free PTFE technology
- Do not wash-off marinades
- Healthy preparation
- Home-cooked appearance